Vegan Pumpkin Pie

The days of pumpkin are continuing! It may still feel like summer outside but I have got that fall feeling and smell inside. I just love the scent of autumn and there are so many things that I love about this season, but my very favorite thing is that I can have all the pumpkin my... Continue Reading →

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Vegan Unicorn Cheesecake

Who wants cuteness overload and deliciousness all in one? Since the day I purchased my natural food colors, I have been going crazy with ideas of making so many different, beautiful, magical, out of this world desserts, and to be honest, sometimes I amaze myself with the insane baby eauty of my own creations. The... Continue Reading →

Raw Pumpkin Cheesecake

You know what the first day of October means... Pumpkin!! It’s officially fall, which means bikini season is over for another year. Which also means that we are allowed to eat cheesecake with a clean conscience. Sweaters and layers, we salute you. Let's salute this pumpkin deliciousness right now! I don’t want to break the internet or... Continue Reading →

Avocado Lime Cheesecake

This Tuesday is all about healthy desserts! I'm proudly introducing you to my Avocado Lime Cheesecake! Yes you heard me right, AVOCADO!! It's healthy with no cream and cheese and it's super smooth! You would really appreciate this raw “cheesecake”. Crust: pecan nuts, almonds, gluten free oat flakes, shredded coconut, coconut oil and maple syrup. Filling:... Continue Reading →

Sweet Potato Bread

"MAKE YOUR WHOLE HOUSE SMELL LIKE A FALL CANDLE" BREAD. This sweet potato bread was my ultimate comfort food these past few rainy days! It  makes me feel like Autumn has already arrived in my kitchen. I love that you can take a simple food, like sweet potato, and create a healthy alternative that is not... Continue Reading →

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