One-of-a-kind Lavender Cheesecake

This was my first time trying culinary dried lavender in a recipe, and I must say it did not disappoint! The combination of raspberries and lemon, enhanced by fragrant lavender is absolutely divine. It is like a purple dream come true! or should I say ''lavendream''. I should tell you to pay extra attention to... Continue Reading →

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Pumpkin Spice Bread with Coconut Cream Frosting

Are you sick of pumpkin yet? Yeah, me neither! I know, I know... Maybe some of you already are sick and tired of the pumpkin recipes but I’m just fully embracing the season. I kinda feel that this is a "must happen" annual pumpkin obsession and when it comes around, I’m not really responsible for my... Continue Reading →

Avocado Lime Cheesecake

This Tuesday is all about healthy desserts! I'm proudly introducing you to my Avocado Lime Cheesecake! Yes you heard me right, AVOCADO!! It's healthy with no cream and cheese and it's super smooth! You would really appreciate this raw “cheesecake”. Crust: pecan nuts, almonds, gluten free oat flakes, shredded coconut, coconut oil and maple syrup. Filling:... Continue Reading →

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